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Ecomondial Series |
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The Ecomondial series has ovens suitable for baking medium/large sized bread and any type of products requiring heating from Bottom to top and large steam production. For easier loading/unloading of the oven, it is possible to install different types of loaders: Manual, Semi Automatic and Automatic. |
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¨ Baking Temperature 300⁰C maximum ¨ Models: 3/4/5 decks with 2/3 doors per deck ¨ Baking Surface: from 6.1m² to 20.3m² ¨ Heating: Gas/Light Oil burner ¨ The fuel consumption is very low due to the high thermal performance ¨ Heating system with ring-shaped steam tubes, one for the top and one for the bottom of each deck that directly heats up the deck and the ceiling of each deck. ¨ Steamer also heated by the combustion chamber and can be accessed from under front bench
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