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Techno 2.0 Series |
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Techno is the rotary oven that is ideal for baking bread and pastry products. Ideal for artisan bakeries, pastry shops, semi-industrial bakeries and craft production, this oven ensures versatile management of several temperatures and enables baking of parbaked and frozen products. Its clean and well defined lines make it an object of refined design, the sturdiness and fine craftsmanship used in manufacturing each part makes it a safe, long term investment. |
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¨ Baking temperature of 300⁰C maximum ¨ Convection Oven with rotating rack ¨ Model 4676 with FSX/RSX versions 18 trays, max size 46 x 76cm/50 x 70cm ¨ Model 6080 with FSX/RSX versions 18 trays, max size 65 x 90cm ¨ Model 80100 with FSX/RSX versions 18 trays, max size 80 x 100cm ¨ Model 80120 with FSX version only 2 racks x 18 trays, max size 60 x 100cm ¨ Heating: Electric/Gas - Light oil burner - pellet ¨ Stainless Steel external panels, front and hood
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